In this essay I will write about making machbous. I know it sounds hard, but stick with my explanation and you will find it a very easy meal. Machbous is originally an Arabian meal, usually for lunch.
First of all you have to get the ingredients and they are all available in the markets, so you have to get meat , vegetables , spices , rice , tomatoes , salt and dried lemon . Boil the meat is the water for some time. While boiling the meat you can cut the vegetables and tomatoes. Always remember to remove the fat from the boiling water. After that just add the salt and spices to the meat until tender. Then take it out after some time and mix it with the rice. Now just cook it for 30-45 minutes until you see the meat is getting loose with the rice. The last thing is to enjoy eating it.
Don’t forget, cook safely and don’t rush. Don’t eat so much. It’s a very heavy meal. That’s all. I hope it’s very easy now and good luck with cooking it
Wednesday, October 21, 2009
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